The potential risk of cardiovascular diseases (or stroke) is often minimized With all the optimal consumption of magnesium and calcium content. A analyze posted by Marque et al. in the European Journal of Epidemiology in 2003 discovered a statistically major protecting influence for cardiovascular mortality at calcium amounts of 94-146 https://e-directory2u.com/listings13062869/fascination-about-mineral-water-health-benefits