Place your sourdough discard to fantastic use by mixing with glowing water to make a batter for green veggies. Serve with soy sauce as an easy vegan starter. You generally blend with each other flour and drinking water and wait for it to “catch” a yeast plus some great microorganisms. https://elliottwyzzz.gynoblog.com/27849699/the-smart-trick-of-sourdough-bagels-that-no-one-is-discussing