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Do British Men And Women Eat Mollusks?

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For many centuries, clams have been consistently used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have stayed a valued part in timeless British dishes such as soups and stews. Today, British chefs are putting their own twist on mollusk meals, https://clams-on-the-british-plat50371.shoutmyblog.com/27636089/clams-in-the-uk-a-local-delicacy

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