Jingisukan Cuts of lamb or mutton and vegetables are cooked at the desk on the domed steel grill. Served with dipping sauces, it's a scrumptious, communal kind of eating. The dish's identify refers to Genghis Khan, because the Japanese believed lamb was a favorite of Mongolian troopers. รวมตั๋ว พาส การเดินทางทั้งหมดของ https://evansg051ddd7.cosmicwiki.com/user