Nuomi chang (simplified Chinese: 糯米肠; classic Chinese: 糯米腸; pinyin: nuòmǐ cháng; Jyutping: no6 mai5 coeng2; Cantonese Yale: noh máih chéung) can be a white-coloured sausage consisting of glutinous rice and flavoring stuffed right into a casing and after that steamed or boiled until eventually cooked. Makanan tersebut digunakan dalam beberapa https://martiniuckq.nizarblog.com/26857627/aroma-sosis-babi